Glorious bacon, edge crispy and dripping..that combination of succulence with woody smokyness and measured saltyness which just delivers from the first bite..ESPECIALLY when crammed in between 2 slices of hand cut buttered bread, tommy sauce and (if you are a Timmins, by birth, some Coleslaw). Personally I would do without the coleslaw - but hey, I'm a mere Shorland who knows nowt!
We had a sandwich competition this weekend, and Mr T won... my bacon, avocado and tomato and lettuce wrap was not as satisfying..but I'm sure was marginally healthier.
I will be checking out the joys of Edinburgh foodie spots tomorrow, so will update on wednesday...
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