Foodpeople are Fab!
Ice Cream Chick Cake from Baksin-Robbins
29 Mar 2013 07:00 am
Spring has arrived at Baskin-Robbins as the world's largest chain of ice cream specialty shops announced the newest addition to its innovative selection of ice cream cakes – the Chick Cake. Bright and cheery on the outside, delicious on the inside with a customizable combination of Baskin-Robbins ice cream and cake, also available is the Chick Individual Treat.
Pop up Gin Palace in Covent Garden
26 Mar 2013 07:00 pm
Head to Floral Street in Covent Garden on 27th & 28th March for a two day Gin Palace, with famous mixologists, and even an appearance by Stringer Bell himself, Mr Idris Elba, featuring Tanqueray Gin. It's popping up in the old Aubin & Wills store and entry is open to the public on Wednesday and Thursday - but given that it's quite a small space be early or be prepared to queue...
Dogs are getting into FroYo too!
24 Mar 2013 02:00 pm
Last year we wrote about the rise of frozen yoghurt – for people – naturally. Now a Chicago-based company have launched a range just for dogs. Brilliantly-names Arrfscarf comes in Beef Brisket, Peanut Butter Bacon, Chicken Cheddar and Gouda Burger flavours, so dogs can be sure their owners won't be pinching their treats, although Peanut Butter Bacon (yum)…….?
Celebrate Oranges & Lemons Day -Today!
21 Mar 2013 08:00 am
At St Clement Dane's church in London, children celebrate this festival which takes its name from the old nursery rhyme. The church, founded by the Danish merchants, is located on the banks of the River Thames, and as the story goes, in the old days, the river at London was wider than it is now and barges carrying oranges and lemons landed just below the churchyard of St. Clements Dane, and, as each ship arrived, the bells of the old church would ring. On the last day of March, local primary school children gather at the church to attend a service. They recite the famous nursery ' rhyme and, on occasions, play the tune on hand bells. At the end of the service, the children are presented with an orange and a lemon from a table outside the church.
It's American Chocolate Week!
18 Mar 2013 05:00 pm
But don't let that stop you if you don't happen to live there – you can still support it! Sadly thought you'll only be able to get these treats there (other brands are available!)
We're talking about Skinny Cow Divine Filled Chocolates!
New SnapRecipe App
15 Mar 2013 02:00 pm
Your favourite recipes at your fingertips on your iPhone and iPad without having to type them all out? There's a new app for that….
World's largest message in a bottle!
12 Mar 2013 09:00 pm
The world's largest message-in-a-bottle will be released to the ocean currents outside of Tenerife on March 13th. The Norwegian soft drink Solo is behind the project that also involves polar explorer Jarle Andhøy and the owner of Koeningsegg supercars. People worldwide can follow the remarkable journey live on Facebook.
Eat The World - Lime Wharf, London
11 Mar 2013 11:00 am
Located in the heart of East London's creative quarter on Vyner Street, Lime Wharf has just opened. This innovative and experimental centre will welcome both artists and scientists to collaborate in residencies, think tanks gatherings and stimulating exhibitions. Founded and curated by creative radical Thomas Ermacora, the space aims to engage with the public and local communities through a series of participatory exhibitions and sensual events tackling various and diverse topics ranging from DIY ethics and sustainable practises to cutting edge technologies.
For One Night Only ........
08 Mar 2013 03:00 pm
Steam, a 'calorie-neutral' restaurant is opening for one day only on Wednesday 13 March. It promises to 'explore exciting and innovative ways to burn calories without compromising on taste'
The World's Original Marmalade Awards
06 Mar 2013 08:00 am
What better time to announce the winners of the 2013 Marmalade Awards than in the middle of National Marmalade Week, 2nd – 9th March.
This year at Dalemain Mansion and Gardens in Cumbria where Paddington bear eagerly awaits, a retired micro-biologist from Brighton and an artisan preserves maker from a rural corner of the Czech Republic were crowned the world's best marmalade makers at last weekend's World's Original Marmalade Awards & Festival.
National Butchers' Week 4-10th March
04 Mar 2013 12:00 pm
National Butchers' Week is upon us and they're keen to build on the success of the previous six years. The promotional week aims to throw a spotlight on the high street butcher and give them a chance to promote their business, both to their customers and the wider community.
Ed Bedington, editor of Meat Traders Journal, which organises the week, said: "We're looking at all of the UK's butchers to embrace the opportunity this week brings, use it to your advantage and get the country talking about butchery, get them visiting your shops, and maybe even inspire the next generation of butchers coming through the ranks."
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