There seems to be a glut of Food predictions on the internet at the moment
Here are 2 of my favourites (only because they are thinking as I am I, and as I posted a few weeks ago!)
http://www.foodchannel.com/stories/2172-announcing-our-top-ten-food-trends-for-2010
http://latimesblogs.latimes.com/dailydish/2009/12/bacon-sardines-among-top-food-trends-.html
Oh, and in packaging I have thought a lot about using BRIGHT colours, such as turquoise and pink.. and woodcut/laser cut intricate, very organic designs
Hopefully the Christmas break will allow some more inspiration...
I roasted some leftover cherry tomatoes, carrots and red peppers this week... and was planning a soup, however they smelt so wonderful, I had to taste and ended up eating for lunch with toast...Delish.
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